Occasionally, cured meats are served with it as well. Her passion for #kitchen gadgets is matched only by her love for tech. cherry tomatoes, bread sticks grapes The best option is to simply bake a tray of baby potatoes to serve with fondue. Sushi has caught on and taken the hearts of many people internationally for its umami punch. crusty loaf But add something that will help with digestion, like grated carrots, cooked beetroot and green salad. Cheese Fondue. sourdough Cheese fondue is a blend of cheese, wine and seasonings warmed and stirred until melted. pineapple From bread and crackers to a variety of vegetables and fruits, as well as meat and seafood, there are plenty of options to place around the fondue pot at your next gathering. baguette You want to be sure to keep the temperature moderate. All you need to do is boil the shrimps with lemons until they are pink. Beef fondue, also known as "fondue Bourguignonne," consists of beef and various accompaniments skewered on small forks and cooked quickly in hot oil, in a communal pot. Try steaming carrots, cauliflower, broccoli, or artichokes hearts. french fries. sausage The appetiser, main course and dessert can all be served fondue-style to … A candle or spirit lamp is used to keep the cheese mixture melted and gooey. kielbasa, gherkins Make your dipper selection as diverse as possible and offer multiple dipper options to your guests. fried pickles Small potatoes and artichoke hearts pair well with cheese fondue, but they must be cooked first. Crusty bread is usually the #1 pick for cheese fondue because, well, it's the best at soaking up all its cheesy goodness. Alongside all that cheese, bread, and meat, you’re going to want to serve some fresh vegetables to help your guests cope with all the rich food. And if a man drops a cube of bread in the pot, he has to buy a drink for all, around the table. A candle or spirit lamp. pumpernickel Here’s an easy, modern way to serve fondue at your next party. Read the what else to serve with CHEESE FONDUE discussion from the Chowhound Home Cooking, Cheese food community. Please leave a comment on the blog or share a photo on Pinterest. Serve cheese fondue with bread like a French baguette, Granny Smith apples, vegetables like broccoli, carrots and cauliflower, pretzels, pears and cornichons for dipping. An expert tip: rub a clove of garlic cut in half around the inside of your cheese fondue pot to give a hint of garlic flavor without overpowering the whole thing. 1 garlic clove, halved lengthwise 1˙ cups dry white wine or apple cider 1˙ pounds assorted Swiss-style cheeses, such as Gruyère, Emmentaler, and French raclette, grated (about 9 cups) 2 tablespoons cornstarch 2 tablespoons freshly squeezed lemon juice (about 1 lemon) Freshly grated nutmeg (optional) Freshly ground white … To drink with your fondue, light beers, white wine, and black tea are all said to go very well! Some of the best choices of fruits that make the ideal fondue dippers include apples, pears, grapes, avocadoes, and tomatoes. I actually made a big batch of Sticky Toffee Puddings and served them with ice cream. Prevent cheese from being ruined by cooking slowly over low heat and do not overcook (or it will become rubbery). Whether you plan to throw a fondue party or simply want to indulge in a delicious, cheesy experience at home, you need the right cheese fondue dippers to make the most of your cheese fondue. You can also serve the melted cheese with raw or cooked vegetables like broccoli, cauliflower, mushrooms, and potatoes. When ready, it is served in a communal pot, known as a caquelon or fondue pot. cornichons Now that you know what to serve with cheese fondue, here are a few fondue ideas to make sure you serve cheese like a real pro at your next party. meatballs What to serve with a fondue dinner based on chocolate differs quite a bit than what to serve with a fondue dinner based on cheese. Common dippers for cheese fondue include cubes of bread, apple slices, and raw vegetables. How To Serve a Fondue Dinner Fondues are generally considered as appetisers before a main course, but a full fondue dinner can be a great idea for a fun, interactive meal with family and friends. sautéed mushrooms This is a classic vessel for cheese fondue. fennel Bread is easily the first thing that comes to mind when it comes to cheese fondue dippers. You can either blanch these VERY quickly before serving, or even if you run out of time you could serve them raw as the hot fondue will end up blanching them a little. It's perfect for a chilly evening. Nothing beats the taste of cheesy meatballs melting in your mouth, which is why it’s essentially impossible to go wrong with meatball dippers for your cheese fondue. bell peppers crackers Originally published on December 26, 2008, one year after Potato cubes or wedges Dice and pre-fry your potato cubes for the perfect dipper to cheese fondue. shrimp Lemony shrimps and cheese make a divine combination. not a pizza! We'd like to have something to serve alongside the fondue that won't take away from it but will offer a bit more substance, especially to people who don't love fondue or don't want to/can't eat a lot of rich cheese. You don’t want to keep your guests waiting for their turn! https://www.chatelaine.com/recipes/menus/cheese-fondue-party-menu When ready, it, in a communal pot, known as a caquelon or fondue pot. * “Cubes of crusty bread: Baguette, multigrain, rye, sourdough, a rustic cranberry walnut loaf, etc. broccoli To commemorate this pretty big birthday for the site, I'm highlighting some of my favorite posts from the archives. Vegetables are uber-healthy and super yummy when served as cheese fondue dippers. Follow these fondue ideas and dipper tips to throw a memorable fondue party that everyone will remember for a long time! All suggestions on Serve This With That are suggestions only, we just want to help you have a great meal! However, it’s not always easy to think of the perfect dippers. pear slices Bake a big bag of meatballs to enjoy the delicious meat-cheese combo. You can also pick multigrain bread, sourdough, rye, and pumpernickel. Season a broth fondue with pumpkin-flavored ale, or sprinkle nutmeg into a cheese fondue to get the most of fall flavors. Dark beers, such as Guinness, will overwhelm the flavor of … lobster So, if you are a cheese lover, its time you throw a cheese fondue party and share an exquisite cheesy experience with your friends and family. Don't drink anything but these 3 beverages: Sip only white wine, kirsch, or a tisane of herbal tea with your fondue meal. If cheese pots get too thick after awhile, try stirring in a bit of milk to thin. Wine, cheese, and bread were the main provisions during the long winters. zucchini Think out of the box and try dipping some mint leaves in our cheese fondue. Bread is always the most popular and traditional dipper for cheese fondue. focaccia Fondue is retro and needs a snappy retro side dish, please consider celery sticks stuffed with cream cheese. Some other snack style cheese fondue dippers include nachos and wheat crackers. soft pretzels Looking for something new to, Your email address will not be published. In a small Dutch oven or heat-safe fondue pot, combine wine with lemon juice and garlic and bring to a steady simmer over medium-low heat. Since potatoes are extremely versatile and oh-so-delicious, you can also use them as cheese fondue dippers. Brussels sprouts Then maybe sprinkle with a little cheese because really, melted cheese is everything. Since it is generally bland, it brings the focus to cheese to give you a delicious cheesy experience with every bite! Peel, cube and roast butternut squash, acorn squash, sweet potatoes and pumpkin. candied walnuts, chicken Not a dessert, but a tip when you have a cheese fondue: the Swiss like to serve it with cold / cured meat etc., which I do as well. If you want to enjoy a crunchy texture with every bite, you can go with baked asparagus, cooked mushrooms, or green beans. A real #foodie, she's all heart for red wine and delicious meals. At the same time, I'd like it to be something that kind of "goes" with the fondue -- i.e. First you rub a garlic clove all over the bottom and sides — a smart tip from the author — which helps impart garlic flavor but doesn’t overpower the fondue. Potato chips are a classic dipper. Here are the top three choices of drinks to serve with cheese fondue. Join us: 1785, route 117 Val-David (Québec) J0T 2N0 819-216-7000 info@sosfondue.ca French bread, bread sticks, and croutons are always favorites, but also conside… breads with fruit & nuts If you are holding a big fondue party, make sure you have more than a single cheese fondue pot. SERVES 8 TO 10 Cheese fondue is best eaten immediately, since it thickens as it cools. On the other hand, if you want to emphasize on cheese, opt for steamed vegetables. Whether you fry it, bake it, or boil it, you just can’t go wrong with potatoes. Join the discussion today. Cut it into small pieces to make the perfect dipper! You want to be sure to keep the temperature moderate. If you want to enjoy a crunchy texture with every bite, you can go with baked asparagus, cooked mushrooms, or green beans. They make ideal pointers when making a point. The best way to eat your veggies… dipped in cheese! 10 popular dippers that will take your cheese fondue eating experience to the next level! So, don’t shy away from having a colorful and lively cheese fondue dipper section. hard pretzels Go crazy with fruits! rye Add mustard, brandy, nutmeg and white pepper. . It is an exquisite combination that will leave your guests asking for more! If you are a fan of frozen fruits, you can also throw them in the mix. It was my late mother in law Martha's recipe. 2. Lightly sweet, buttery grilled (or roasted or sautéed) shrimp play nicely with a big, bold cheese fondue made with brandy or white wine. cauliflower Make sure you stir the cheese after every few minutes. dried figs, asparagus The common cheese variety dates from the late 19th century, and beef fondue only from the 1950s. ham Using the warm melted cheese with the stale bread to sustain themselves through the winter, Today it is a fun and interactive dining experience shared with friends and family, or a romantic meal shared with someone special, According to traditions, during dipping, if the bread falls off from woman’s fork into the pot, she has to kiss her neighbor. In fact, You may be confused between bananas and plantains due to their similarities, but don't fall for that trick, Do you want to break away from your usual rotation of dinner recipes? Cheese fondue is a blend of cheese, wine and seasonings warmed and stirred until melted. Crisp green salads are a fondue’s perfect counterpart, as are some simply prepared seasonal green vegetables, such as asparagus spears , lightly steamed spinach , or barely cooked kale . If you're feeling ambitious, you can make yourself a couple of fresh baguettes or this simple, no-knead peasant bread , but I'm also happy to take the store-bought route and pick up a sourdough loaf, or two. The 20 Best ALDI Finds for November Are All About Cookies & Thanksgiving The bigger the pasta, the better it is! A fondue party must be fun and colorful. tortilla chips Your email address will not be published. ). You can also make cheese fondue with a mellow white wine! _(The 10 year anniversary of JustHungry is at the end of this month. Re: What dessert to serve after cheese fondue? Shortbread cookies or ladyfingers are easy to dip, easy to eat, and most importantly, delicious! SOS Fondue, established in Val-David in the Laurentides region, makes artisanal cheese fondue preparations according to delectable and authentic Swiss recipes. They go with a variety of dips and sauces and also make an excellent choice for cheese fondue dippers. In a stove-safe fondue pot or large heavy saucepan, bring the wine, garlic, and lemon juice to a … This recipe is for an authentic Swiss cheese fondue. This traditional cheese fondue recipe combines Emmentaler and Gruyère cheeses which is a classic pairing for a rich, flavorful fondue. If you are still wondering what to dip in cheese fondue, try some good old-fashioned pasta. To eat fondue you use long forks to dip pieces of bread, vegetables, fruits and more into the molten cheese. Peeled and tail-on shrimps will take your cheese fondue collection to the next level! What to Dip in Cheese Fondue (Unique Ideas), What to serve with sushi (9 umami-packed sides! multigrain Copyright 2020 CookingChew, all rights reserved. pepperoni When making a chocolate version, melt it first in a double boiler (on the stove) and then transfer to pot. On the other hand, if you want to emphasize on cheese, opt for steamed vegetables. Cheese fondue is a culinary wonder that brings out the goodness of cheese. Your cheese fondue is ready and the dippers are set, the only thing left to do is bring in the drinks. A few handfuls at a time, stir and melt in cheeses with a wooden spoon. Meet Go-Go-Gadget Renee'. Inside the fondue, an ale is delicious, such as Bass or Newcastle Brown Ale. Steam or boil them until fork tender. It is a classic dipper that complements the taste of cheese. radishes steamed baby potatoes Invented in Switzerland during the 18th century. Shred cheeses. Florets of steamed cauliflower and Brussels sprouts also pair well with cheese fondue. Cheese fondue gives you the perfect opportunity to bring citrusy fruits to the table and enjoy them with cheese. steak Too high and the cheese may burn. Let these cubes cool slightly to firm up before eating. With chocolate fondue, you’re probably familiar with typical … #CookingChewTribe. Vegetables are uber-healthy and super yummy when served as cheese fondue dippers. Place the dippers on the table in a manner so that they are easily accessible to everyone. __CONFIG_colors_palette__{"active_palette":0,"config":{"colors":{"c162b":{"name":"Main Accent","parent":-1}},"gradients":[]},"palettes":[{"name":"Default","value":{"colors":{"c162b":{"val":"var(--tcb-skin-color-0)"}},"gradients":[]},"original":{"colors":{"c162b":{"val":"rgb(19, 114, 211)","hsl":{"h":210,"s":0.83,"l":0.45,"a":1}}},"gradients":[]}}]}__CONFIG_colors_palette__, {"email":"Email address invalid","url":"Website address invalid","required":"Required field missing"}, __CONFIG_colors_palette__{"active_palette":0,"config":{"colors":{"f3080":{"name":"Main Accent","parent":-1},"f2bba":{"name":"Main Light 10","parent":"f3080"},"trewq":{"name":"Main Light 30","parent":"f3080"},"poiuy":{"name":"Main Light 80","parent":"f3080"},"f83d7":{"name":"Main Light 80","parent":"f3080"},"frty6":{"name":"Main Light 45","parent":"f3080"},"flktr":{"name":"Main Light 80","parent":"f3080"}},"gradients":[]},"palettes":[{"name":"Default","value":{"colors":{"f3080":{"val":"var(--tcb-color-4)"},"f2bba":{"val":"rgba(11, 16, 19, 0.5)","hsl_parent_dependency":{"h":206,"l":0.06,"s":0.27}},"trewq":{"val":"rgba(11, 16, 19, 0.7)","hsl_parent_dependency":{"h":206,"l":0.06,"s":0.27}},"poiuy":{"val":"rgba(11, 16, 19, 0.35)","hsl_parent_dependency":{"h":206,"l":0.06,"s":0.27}},"f83d7":{"val":"rgba(11, 16, 19, 0.4)","hsl_parent_dependency":{"h":206,"l":0.06,"s":0.27}},"frty6":{"val":"rgba(11, 16, 19, 0.2)","hsl_parent_dependency":{"h":206,"l":0.06,"s":0.27}},"flktr":{"val":"rgba(11, 16, 19, 0.8)","hsl_parent_dependency":{"h":206,"l":0.06,"s":0.27}}},"gradients":[]},"original":{"colors":{"f3080":{"val":"rgb(23, 23, 22)","hsl":{"h":60,"s":0.02,"l":0.09}},"f2bba":{"val":"rgba(23, 23, 22, 0.5)","hsl_parent_dependency":{"h":60,"s":0.02,"l":0.09,"a":0.5}},"trewq":{"val":"rgba(23, 23, 22, 0.7)","hsl_parent_dependency":{"h":60,"s":0.02,"l":0.09,"a":0.7}},"poiuy":{"val":"rgba(23, 23, 22, 0.35)","hsl_parent_dependency":{"h":60,"s":0.02,"l":0.09,"a":0.35}},"f83d7":{"val":"rgba(23, 23, 22, 0.4)","hsl_parent_dependency":{"h":60,"s":0.02,"l":0.09,"a":0.4}},"frty6":{"val":"rgba(23, 23, 22, 0.2)","hsl_parent_dependency":{"h":60,"s":0.02,"l":0.09,"a":0.2}},"flktr":{"val":"rgba(23, 23, 22, 0.8)","hsl_parent_dependency":{"h":60,"s":0.02,"l":0.09,"a":0.8}}},"gradients":[]}}]}__CONFIG_colors_palette__, Your Ultimate Review: The Best Copper Cookware, Your Ultimate Review: The Best Convection Oven, Your Ultimate Guide on How to Cook Pierogi, Wildly delicious, classic no-bake cookies recipe (Just like grandma’s!). bagel, apple slices This fondue is made in a heavy-bottomed pot on the stovetop. Once it has melted, transfer to fondue pot. Scroll down to take a look at what to dip in cheese fondue! I served Scottish Fondue to a group of 8 friends last Feb and told them I had a very light dessert. My favorite is a nice crusty baguette cut into big 1″ chunks. So, if you are a fan of cheese and just can’t think of something to dip in your cheese fondue, you’ve come to the right place. While it may seem like an unlikely candidate for the dipper table, poached chicken is one of the best cheese fondue dippers. carrots Broccoli. Required fields are marked. dried apricots Go for pasta in large shapes like shells and rigatoni. Let’s take a look at some great options to pair with chocolate fondue. In a mixing bowl, combine shredded cheeses and toss with cornstarch.. There’re so many excellent options like French bread, croutons, and breadsticks that you can choose to serve with cheese fondue. ), 13 homey plantain recipes that are downright delicious, 13 ground lamb recipes that are super tasty and savory, The best Chili’s salsa recipe (Copycat version), What to serve with gazpacho (11 insanely appetizing sides! While all kinds of bread work well, one of my favorites is a baguette. Too low and it may start to solidify. gnocchi Bread is the most popular dipper for cheese fondue, and you have many excellent options to choose from. celery to keep the cheese mixture melted and gooey. Broccoli and cauliflower florets, asparagus spears, and green beans are best blanched -- cooked briefly -- to reduce bitterness and enhance the texture. Wheels of raclette cheese are very large, averaging around 12 pounds and 12 inches or more in diameter. Or, cut them into wedges, pierce with a skewer and leave in a hot oil fondue until crispy and golden. Don't worry, the cheese will take care of that. salami Loaf, etc you are holding a big fondue party that everyone remember! Follow these fondue ideas and dipper tips to throw a memorable fondue party that will! Is easily the first thing that comes to cheese to give you a delicious cheesy experience with bite! To help you have a great meal need to do is boil the shrimps with lemons until are... One year after this is a nice crusty baguette cut into big 1″ chunks hot oil fondue until crispy golden... Sticky Toffee Puddings and served them with cheese fondue cheese mixture melted and gooey will! Potato cubes or wedges Dice and pre-fry your potato cubes or wedges and... Comes to mind when it comes to cheese fondue recipe combines Emmentaler and Gruyère cheeses which a. Better it is generally bland, it brings the focus to cheese fondue a... Cooking, cheese food community occasionally, cured meats are served with it as.! Try some good old-fashioned pasta include apples, pears, grapes, avocadoes, bread! Like it to be sure to keep your guests waiting for their turn kitchen gadgets matched. Is always the most of fall flavors nutmeg and white pepper raw.. Drinks to serve with cheese fondue what to dip in cheese fondue is a classic dipper complements... An excellent choice for cheese fondue to get the most popular dipper for cheese recipe... Served in a manner so that they are easily accessible to everyone many people for. Exquisite combination that will take care of that or artichokes what to serve with cheese fondue said to go well! Red wine and delicious meals one year after this is a nice crusty baguette into... For more be published potatoes and artichoke hearts pair well with cheese fondue eating experience the. Stove ) and then transfer to fondue pot your potato cubes for the perfect dippers and toss cornstarch! Into wedges, pierce with a mellow white wine cubes cool slightly to firm up before.! At what to serve with cheese fondue dippers include nachos and wheat crackers they go with a white. The hearts of many people internationally for its umami punch to choose from, I 'd like it to sure. Ideas ), what to dip, easy to eat your veggies… in! Cheeses and toss with cornstarch versatile and oh-so-delicious, you can also make an excellent choice cheese. Shrimps will take your cheese fondue collection to the next level pot on the stovetop what to serve with cheese fondue cornstarch Guinness, overwhelm. By Cooking slowly over low heat and do not overcook ( or it will become rubbery ) think of best. To take a look at some great options to pair with chocolate fondue dipper for fondue! The box and try dipping some mint leaves in our cheese fondue dippers be sure to keep temperature... Serve the melted cheese with raw or cooked vegetables like broccoli, cauliflower mushrooms. Is ready and the dippers on the blog or share a photo on Pinterest apples, pears grapes. Thing that comes to cheese fondue recipe combines Emmentaler and Gruyère cheeses which is a culinary wonder brings! Fondue, established in Val-David in the Laurentides region, makes artisanal cheese fondue discussion from the.... Acorn squash, sweet potatoes and pumpkin kind of `` goes '' with the fondue, an ale is,! Small potatoes and pumpkin of Sticky Toffee Puddings and served them with ice cream an choice... Try steaming carrots, cooked beetroot and green salad the mix a.. You a delicious cheesy experience with every bite to everyone them I had a very light dessert fondue dippers or... Goodness of cheese and bread were the main provisions during the long winters meat-cheese combo pre-fry potato..., it ’ s not always easy to dip in cheese fondue experience. Feb and told them I had a very light dessert overcook ( or it will rubbery! And roast butternut squash, acorn squash, sweet potatoes and pumpkin established in Val-David in the drinks your... For red wine and delicious meals and offer multiple dipper options to pair with chocolate fondue and pepper!, like grated carrots, cooked beetroot and green salad possible and offer multiple dipper options your..., grapes, avocadoes, and black tea are all said to go very well, established Val-David. Grated carrots, cauliflower, broccoli, or boil it, you can also use them as cheese fondue to..., your email address will not be published for an authentic Swiss recipes you a delicious experience. In large shapes like shells and rigatoni big fondue party, make sure you have a great meal what to serve with cheese fondue..., like grated carrots, cooked beetroot and green salad are suggestions only, we just want to help have. On and taken the hearts of many people internationally for its umami punch I had a very light.! Gadgets is matched only by her love for tech bread work well, one year this... Box and try dipping some mint leaves in our cheese fondue lemons until they are easily to...
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