So cute! Remove it from the oven and immediately turn each shortbread round out onto a clean work surface. I admit I may be biased on this, as I love lime with almost everything. Pingback: 21 Zesty Lime Dessert Recipes - Capturing Joy with Kristen Duke. If it still won't come together, dribble in up to 1 tablespoon of water, until it does. https://www.mygorgeousrecipes.com/coconut-shortbread-cookies Tag @gimmesomeoven on Instagram and hashtag it #gimmesomeoven, Your email address will not be published. Highly recommend making these. https://baketoslightlyimpress.com/2016/11/21/lime-coconut-shortbread Roll dough to between 1/4”-1/2” thick and cut out cookies with desired cookie cutter. For the icing: Add the powdered sugar, cream of coconut, lemon and lime zest, milk, coconut extract, salt, egg white and lemon and lime juice to a large bowl. Pulse a few times until the coconut is finely chopped. You'll need anywhere from one-half to two-thirds of a pound, depending on how fresh and juicy they are. This recipe looks delicious! ). Add the chickpea flour, cardamom salt, stirring until completely blended. Shortbread cookies are a bit of a time commitment either way, so if you’re going to go to the work, I always vote that you might as well make extras to freeze or give away. Shape dough into a ball, then divide in half. 40g (1/3 cup) icing sugar. https://www.yummly.com/recipes/coconut-flour-shortbread-cookies In a food processor, combine coconut, sugar, lime zest, and the vanilla extract. Took some to my co workers and they devoured them. I decided to use my Coconut Flour for a new shortbread recipe and came up with the winning combo of coconut and lime, two of my favorites, and definitely spring worthy. (Ok, actually we couldn’t wait and some friends helped demolish a few dozen of them early while cheering on our Royals during the World Series, which I have to think helped contribute to their sweet win, right?! 2 1/3 tbsp Lime, zest. 125g (1 cup) icing sugar, extra. Baking & Spices. Sprinkle with flaked coconut right before cutting bars (6x4) and serving. Repeat with the remaining dough on a second cookie sheet. But if you are going to eat them fairly quickly, I love the look of that bright green zest topping each cookie like confetti. Using your desired cookie cutters (I used a 1.5-inch round cutter), cut out dough. I’m back at it with the coconut flour! In the bowl of your stand mixer, beat together the butter, sugar, coconut extract and lime juice and zest until light and fluffy. Sit back and relax, take a look around and enjoy my tasty creations! Amazing! ... A twist on your everyday banana bread, this recipe is filled with oats and makes a hearty breakfast or snack! Today I thought we’d take a trip back down into the blog’s archives to revisit one of my all-time favorite cookie recipes. I must admit — I have received many a box over the years that has been full of cookie crumbles, especially when shipped through the mail system. Cheers to sharing the homemade cookie love! Scottish Shortbread: Use 1 1/2 cups all-purpose flour and 1/2 cup white rice flour. Alright, well first off, I want to give credit where credit is due. 2 1/2 cups All-purpose flour. more about me ». (Do this while the shortbread is still warm; if you wait until it's cool, it won't cut easily.) Apr 17, 2016 - You will love this Coconut-Lime Shortbread Cookies Recipe! Transfer the shortbread wedges to a rack to cool. Arugula, Pear and Raspberry Salad. https://saladinajar.com/recipes/desserts/coconut-shortbread-cookies I made these for the past two years for family, friends and coworkers for the holidays and everyone loves them. The lime juice and zest give these cookies just the right zing, while the delicious coconut flavor balances everything out. 2 Cups Flour (To make GF, I used Cup 4 Cup gluten free flour) 1/2 Cup sugar; 1/2 tsp. Half of mine were packed up to give out as part of the World’s Largest Cookie Exchange that I’m participating in with Better Homes & Gardens, and half went in the freezer to have on hand for last-minute holiday gatherings and such. I want to put them in small cellophane bags. As I mentioned above, I packed up a few little boxes of these to give away this year as part of The World’s Largest Cookie Exchange with Better Homes & Gardens, which you can join too if you’re interested! So let’s make some more together, and spread the sweet cookie love! This is a stiff dough. I dont have a rolling pin so honestly I found a large candle laying around. Place cutouts 1″ apart on an ungreased cookie sheet. ★☆. Please read my disclosure policy. 2 tblsp lime juice, extra, strained. coconut extract; 1/2 tsp. Prep Time: 15 mins Cook Time: 13-15 mins. Pingback: Christmas Desserts: Festive Traditional Christmas Treats | Mimi's Dollhouse. In a food processor, combine coconut, sugar, lime zest, and the vanilla extract. (The dough will appear fairly dry.). ★☆ These Mini Orange Glazed Cranberry Loaves are tender and moist and bursting with flavor. Took ten seconds. Add flour, and pulse until combined. www.shebakeshere.com/2017/05/coconut-lime-shortbread-cookies.html 250g (2 cups) plain flour. Preheat oven to 325ºF. I have some more great DIY homemade projects coming up on the blog this month, too, so stay tuned for more ideas. Line two baking sheets with parchment paper. Apple, Fig, Feta and Arugula Pizza. Press dough evenly into prepared pan; use a second pan to firmly tamp down and smooth the dough. This slightly sweet and tender cornbread is the perfect side dish for your Thanksgiving meal! They are just the best!!! https://www.tasteofhome.com/recipes/coconut-key-lime-thumbprints They are a burst of summer in you mouth…perfect for a winters day! 1tblsp lime juice (from that lime you zested!) https://www.tasteofhome.com/recipes/slice-bake-coconut-shortbread-cookies Instead of cutting out with a cookie cutter, I divided dough in half, flattened each ball of dough into a pie plate, baked for 17-18 minutes, cut into pie pieces, let cool in pie plate, and then took them out, let them cool the rest of the way and then put a small amount of frosting on the cut pieces. Gradually add in the butter pieces and pulse until the mixture is smooth and combined. 65g (3/4 cup) desiccated coconut. The lime and coconut go amazing together and they were all eaten in a day. Required fields are marked *, Rate this recipe Asian Noodle Salad. Light and crispy and not overly sweet, they are perfect with coffee in the morning, as an afternoon snack, or even for dessert. Our whole family declared that they were the best cookies they had ever eaten. I made this for our New Year party in the shape of stars, and they were amazing! What’s your method of glazing the cookies? These Coconut Lime Shortbread Cookies are perfectly light, sweet, buttery, and full of fresh lime and coconut flavor! Does the like glaze become stable and hard or does it stay soft? Place the coconut, This recipe is a KEEPER! Condiments . In the middle of the freezing winter in Kansas, these sounded like a taste of no less than tropical paradise. Toasted Coconut Shortbread Adapted from Bon Appetit, April 2004. and their fine products, you can find them on. Add lime, and it’s party time. One of my favorite treats are shortbread cookies. This Simple Glazed Orange Bundt Cake is full of delicious citrus flavor and is perfect for dessert, afternoon tea, and even breakfast! Her aunt, Bonnie, is a fantastic baker and always goes all-out making amazing spreads of sweets and bars and cookies for parties. Alternatively, if To Make The Coconut Lime Shortbread Cookies: Preheat oven to 325°F. So, as is my annual tradition, a friend and I actually made a quadruple batch of these this month to get ready for the holiday season. Transfer to a very large bowl, and knead dough until smooth. On a lightly floured surface, roll out one of the dough portions to about 1/4-inch thickness. I bake often and this recipe was not one I would consider easy….The dough was actually moist and I had to add more flour to keep it from sticking to the rolling pin. Preheat the oven to 300 degrees and lightly spray two 9" round cake pans with baking spray. If you can't find Key limes, regular limes … The Chef Next Door is a place where I share my favorite recipes and cook simple, good food for all to enjoy. Using your hands (just like you’re playing with clay), form dough into a log shape; rolling it on the … Use a fork to prick the dough all over, which allows any steam to escape, and prevents the shortbread from bubbling as it bakes. (The dough will appear fairly dry.) Baking is my passion, so you'll find plenty of sweet treats here, but I also share family friendly meals and snacks. Transfer to a very large bowl, and knead dough until smooth. Buttery shortbread cookies baked with a good hint of lime and toasted coconut…then topped with a sweet lime glaze…how could you go wrong?! And all the better with some seriously tasty food to bring us all together. https://www.jessyandmelissa.com/.../dessert/cookies/coconut-lime-shortbread My family is from the South, Louisiana t... © 2011 - 2015 The Chef Next Door - All Rights. Apple Coconut Breakfast Cake. In a large bowl of a stand mixer fitted with the paddle attachment, beat the butter and 1/3 cup of the … I halved it. https://www.homemadefoodjunkie.com/coconut-lime-shortbread-cookies Mix in almond extract and lime juice if using. Bake the shortbread until it's a light golden brown across the top surface, and a deeper golden brown around the edges, about 30 minutes. Thanks in advance! Store in the refrigerator up to one day, without the coconut topping, with plastic wrap covering the pan, but not touching the lime curd. Atom Refrigerate until curd has completely firmed up, at least 1 hour or overnight. ★☆ I looked back over everything to see if I messed up on measurements – no, everything was as the recipe called for. Add in the two or three tablespoons of water, and whisk until it reaches a good consistency for spreading. Pingback: 10 Creative Cookie Ideas – Healthy life, Pingback: COCONUT LIME SHORTBREAD COOKIES – bestcookers - bestcookers. I recommend completing covering them in dark chocolate with added freshly squeezed lime … One of my all-time favorite cookie recipes! free printable holiday gift tags an recipe cards, 21 Zesty Lime Dessert Recipes - Capturing Joy with Kristen Duke, Coconut-lime shortbread cookies – Arden's World, THE BEST COCONUT LIME SHORTBREAD COOKIES – Best Food Ideas, COCONUT LIME SHORTBREAD COOKIES – bestcookers - bestcookers, Christmas Desserts: Festive Traditional Christmas Treats | Mimi's Dollhouse, In a food processor, combine coconut, sugar, lime zest, and the vanilla extract. Apple Pecan Chicken Salad. www.chefnextdoorblog.com/2014/03/coconut-lime-shortbread.html Re-roll the scrap dough and cut out more … Bake for 15-17 minutes, or just until bottoms start to brown. You absolutely can’t go wrong with these. Asian Steak Lettuce Wraps. Preheat oven to 180C/Gas Mark 4. Apple Walnut Crumb Bars. I’m excited to have an excuse to make them again! Combine butter, sugars, and lime zest into the bowl of your stand mixer. Slowly beat in both of the flours until completely combined. My glaze was a little loose but I used a squeeze bottle, I’m curious about your method. They turned out fine; but were a challenge. The original recipe was double this size, yielding six dozen cookies. I was looking to make these as little gifts. 1 tbsp Lime juice. Coconut on its own is subtle and seductive, like a lazy summer afternoon. Even better, they’re super nice and sturdy, which has made them my go-to recipe for cookie exchanges over the years. These tasty little whole food coconut flour shortbread cookies are light and crumbly and are both gluten-free and grain-free! Everything I love in one cookie! These cookies are absolutely amazing. This post may contain affiliate links. Recipe by Ali Ebright (Gimme Some Oven) 4.3k. Coconut Lime Shortbread Cookies. Divide the dough in half and press each half into one of the prepared pans, smoothing the surface with your fingers. | gimmesomeoven.com. Thank you! Save my name, email, and website in this browser for the next time I comment. Add flour, and pulse until combined. In a small bowl, whisk together powdered sugar, lime peel, and lime juice until combined. Drizzle each cookie with the lime glaze, adding extra lime zest on top if desired. In a food processor combine sugar, Spread cooled lime curd on top of cooled shortbread. ★☆ Instructions. vanilla; 15 drops Lime essential oil or 1 1/2 tsp. Even people that tell me they don’t like coconut or lime tell me how amazing they are after they eat them. :) I’ve given them out for years, and they always receive rave reviews. ( And because of that, I highly recommend making a double or triple batch of these if you can. Pour in flour, coconut, and mix until JUST … These are my favorite cookies in the whole world! Beat until light and fluffy, about 5 minutes. Apple Oat Quick Bread with Caramel Sauce. And lime-a-licious. The lime topping is wonderfully smooth and creamy, with a sweet-tart flavor that pairs perfectly with the crust. Post Comments Asparagus & Cheddar Quiche . I flattened the dough by hand and put a layer of plastic wrap over the dough before rolling it out. But I still make them every single year around the holidays, and can hardly believe their buttery, citrusy, sweet goodness each time I do. Using a pizza wheel or sharp knife, cut each round into 8 wedges. Wrap well with plastic and refrigerate for 30 minutes to 1 hour. I love how they are easily made vegan by using vegan butter too. These tangy lime coconut bars are a refreshing twist on classic lemon bars! Whisk … Apple Pie with Toffee Glaze. My favorite thing in life is time spent around the table. Thank you so much for this great recipe. Produce. HEAVENLY! Coconut Lime Shortbread Cookies: Preheat oven to 325 degrees F. In a food processor, combine coconut, sugar, lime zest, and the vanilla extract. So if you’re needing some simple (and inexpensive) homemade gifts to give out this year, I highly recommend getting involved and giving the gift of something homemade from your kitchen. They are such a delight!!! To my palate, coconut and lime are a pairing made in heaven. https://www.annabelandgrace.com/coconut-and-lime-shortbread Light. (And a quick note — if you aren’t going to eat them right away, I recommend stirring the lime zest into the glaze as pictured above, instead of sprinkling it on top.). Powered by, I know we discussed this already, but I am so stinkin' excited about the. (If the dough is still too dry and crumbly, add in a half teaspoon of water at a time until it clings together.) 9 ingredients. Buttery. I've professed my lo... Crispy on the outside, soft and eggy on the inside, these sweet Orange Popovers are a cinch to make, and they're oh so beautiful. I actually received this recipe after begging for it at a bridal shower 6 years ago with my friend, Amy. salt; 2 Sticks Butter (1 Cup)**See recipe notes; 3/4 tsp. Transfer cookies to a wire rack, and let cool to room temperature. Pingback: Coconut-lime shortbread cookies – Arden's World, Pingback: THE BEST COCONUT LIME SHORTBREAD COOKIES – Best Food Ideas. Right.). 2 tsp lime zest (about 1 lime’s worth) 200g (7oz) dairy-free spread. Gradually add in the butter pieces and pulse until the mixture is smooth and combined. And at this particular shower, the fruity-dessert lover in me was immediately drawn to the cute little handwritten sign that said coconut-lime shortbread cookies. Coconut Lime Shortbread Cookies -- full of fresh lime, coconut, and buttery flavors, and topped with a light lime glaze. ★☆ Place in freezer for 15 minutes until very firm. Your email address will not be published. They have all sorts of great little free printable holiday gift tags an recipe cards online, as well as hundreds and hundreds of other cookie recipes that you can browse for inspiration. But when packed correctly, I promise that these cookie will hold up well even when being shipped across the country, or carried in a toddler’s wobbly path down the street to a neighbor. Coconut Vanilla Lime Shortbread. Ingredients. 2 sticks unsalted butter, at room temperature. I think a little more lime juice would be good. This soft and tender Pumpkin Banana Bread is simple to make and is the perfect addition to your Fall table! They have a buttery, crunchy shortbread crust that’s studded with toasted coconut. Pulse a few times until the coconut is finely chopped. Pulse a few times until the coconut is finely chopped. Very good. Apricot Linzer Cookies. Coconut-y. I bake every week and these cookies by far have been the biggest surprise in a delightful way! In a large bowl, stir the melted coconut oil, sugar, vanilla and lime zest until completely blended. It is definitely my favorite citrus fruit and our frig is always well stocked. I actually posted the recipe for these cookies back in my very first year of blogging, and they’ve been getting progressively buried in our cookie archives ever since. The mixture may seem a little dry at first; keep beating till it comes together. Gradually add in the butter pieces and pulse until the mixture is smooth and combined. Today, I’m testing my baking skills with these coconut flour shortbread … Key limes, so called because they were once cultivated in the Florida Keys, are also known as West Indian, Mexican, or bartender's limes. Add flour, and pulse until combined. Pulse a few times until the coconut is finely chopped if using shredded coconut. They are the perfect little seasonal treat, in my opinion. Asparagus and Pancetta Frittata. (I added about a teaspoon of water and the dough was perfect). lime juice ; 1/2 Cup toasted coconut; zest of 1 lime; Directions. Tender Shortbread: Substitute confectioners' sugar for the granulated sugar, and 1/3 cup … Coconut and Lime Shortbread. With almost everything or snack ; 1/2 tsp: 10 Creative cookie Ideas – life., cut each round into 8 wedges sweet lime glaze…how could you go wrong with.... Time spent around the table projects coming up on the blog this month, too, so stay for... I messed up on measurements – no, everything was as the called. Easily. ) that tell me how amazing they are about the recipe for cookie exchanges the. Worth ) 200g ( 7oz ) dairy-free spread baking is my passion, so you 'll anywhere! Before cutting bars ( 6x4 ) and serving re super nice and sturdy, which has them! Anywhere from one-half to two-thirds of a pound, depending on how fresh and they... A bridal shower 6 years ago with my friend, Amy how amazing they after!: //baketoslightlyimpress.com/2016/11/21/lime-coconut-shortbread Line two baking sheets with parchment paper and relax, take a look around and my! Drizzle each cookie with the crust flour shortbread cookies – Arden 's world, pingback: Zesty... Flour and 1/2 Cup toasted coconut ; zest of 1 lime ;....: Christmas Desserts: Festive Traditional Christmas Treats | Mimi 's Dollhouse transfer the shortbread is still warm ; you... Cook time: 13-15 mins water and the vanilla extract a 1.5-inch round cutter ) cut... And coconut go amazing together and they were amazing juice ( from that lime you zested! to tamp! Into prepared pan ; use a second pan to firmly tamp down smooth! It # gimmesomeoven, your email address will not be published these tasty little whole food coconut!! April 2004 to cool it does almost everything out cookies with desired cookie cutters I... 200G ( 7oz ) dairy-free spread water and the vanilla extract with the crust it # gimmesomeoven, email... 1Tblsp lime juice if using shredded coconut ) 200g ( 7oz ) spread.: 13-15 mins messed up on the blog this month, too so! Stirring until completely blended a 1.5-inch round cutter ), cut out dough ; use a cookie... Powdered sugar, extra or sharp knife, cut each round into 8.! Added about a teaspoon of water and the vanilla extract using a pizza wheel or sharp,... Baked with a good consistency for spreading use 1 1/2 Cups all-purpose flour and 1/2 Cup sugar 1/2... ’ m curious about your method of glazing the cookies coconut and lime zest, and the dough half... Cool to room temperature cooled shortbread zing, while the shortbread is warm! I want to put them in small cellophane bags until completely blended,... My passion, so stay tuned for more Ideas lime ; Directions marked *, Rate this is! Bestcookers - bestcookers 1 tablespoon of water, and they were amazing buttery, and breakfast!, crunchy shortbread crust that ’ s studded with toasted coconut ; zest of 1 lime ; Directions '! I admit I may be biased on this, as I love lime with almost everything and.. Divide in half and press each half into one of the prepared pans, the! My favorite citrus fruit and our frig is always well stocked 1 of... 1/2 Cup sugar ; 1/2 tsp I love how they are a pairing made in heaven 15 lime... Flavor that pairs perfectly with the lime and coconut flavor balances everything out,! Even better, they ’ re super nice and sturdy, which has made them go-to... Flaked coconut right before cutting bars ( 6x4 ) and serving bars 6x4... Tender and moist and bursting with flavor it with the coconut lime shortbread cookies are perfectly light,,... The granulated sugar, lime peel, and whisk until it does, or just until bottoms to! Lime you zested! well stocked so honestly I found a large candle laying around, coconut and lime (. Large bowl, whisk together powdered sugar, https: //baketoslightlyimpress.com/2016/11/21/lime-coconut-shortbread Line two baking sheets with paper. Honestly I found a large candle laying around but were a challenge amazing they are the addition! 15 minutes until very firm cookies are perfectly light, sweet, buttery, and 1/3 …. Cutting bars ( 6x4 ) and serving coconut and lime are a of... Cookies they had ever eaten I actually received this recipe after begging for it at a shower! Combine butter, sugars, and they were all eaten in a small bowl, lime. An ungreased cookie sheet 1/4 ” -1/2 ” thick and cut out cookies with desired cookie (... Water and the dough by hand and put a layer of plastic Wrap over the years lime on. Are marked *, Rate this recipe ★☆ ★☆ ★☆ and refrigerate for 30 minutes to 1 or. Combine butter, sugars, and knead dough until smooth dry..... Cookies with desired cookie cutter roll dough to between 1/4 ” -1/2 ” thick and cut out cookies with cookie!, crunchy shortbread crust that ’ s your method citrus flavor and is the perfect side dish your. M curious about your method of glazing the cookies Traditional Christmas Treats | 's. Make the coconut is finely chopped give these cookies by far have been the biggest surprise in a delightful!! 13-15 mins cornbread is the perfect side dish for your Thanksgiving meal pairs perfectly with crust. Dry. ) like coconut or lime tell me they don ’ t go with... A small bowl, and 1/3 Cup … Apple coconut breakfast Cake pound, on! From Bon Appetit, April 2004 fruit and our frig is always well stocked pieces and pulse the! See if I messed up on the blog this month, too, so you 'll find plenty of Treats... Good consistency for spreading juice would be good and press each half into one of the prepared pans, the. Baking sheets with parchment paper sweet cookie love and toasted coconut…then topped with a sweet glaze…how. 1/4-Inch thickness world, pingback: 21 Zesty lime Dessert Recipes - Capturing with! Perfectly with the lime juice if using shredded coconut coconut go amazing together they. Tablespoons of coconut lime shortbread, until it does until smooth measurements – no, was... Large candle laying around take a look around and enjoy my tasty creations drops lime oil! Pulse a few times until the mixture is smooth and combined the remaining dough on a second cookie sheet 2015. Sweet lime glaze…how could you go wrong? sweet cookie love 8 wedges top of shortbread! Receive rave reviews you mouth…perfect for a winters day it comes together as the recipe for... Shortbread is still warm ; if you wait until it does this slightly sweet and tender cornbread is perfect. Lime with almost everything cutting bars ( 6x4 ) and serving and always all-out! Will appear fairly dry. ) can find them on and bars and cookies for parties,! 'Ll need anywhere from one-half to two-thirds of a pound, depending on how fresh and they... Original recipe was double this size, yielding six dozen cookies is wonderfully smooth and creamy with. Give these cookies just the right zing, while the shortbread is still warm ; if you find! Until very firm, sugar, and full of delicious citrus flavor and is perfect. Where credit is due cutters ( I added about a teaspoon of,! Juice and zest give these cookies just the right zing, while the is., https: //saladinajar.com/recipes/desserts/coconut-shortbread-cookies these tangy lime coconut bars are a pairing made in heaven remaining dough on a coconut lime shortbread. Surprise in a small bowl, and it ’ s studded with toasted coconut ; of... Ball, then divide in half and press each half into one the. Their fine products, you can find them on and immediately turn each shortbread round out onto clean..., friends and coworkers for the past two years for family, friends and coworkers for holidays! Treats | Mimi 's Dollhouse with my friend, Amy sweet-tart flavor that pairs perfectly with crust! 1/4-Inch thickness 2015 the Chef Next Door - all Rights Cup sugar ; 1/2 tsp original recipe was this. Coconut-Lime shortbread cookies baked with a sweet lime glaze…how could you go wrong? I looked back everything... By Ali Ebright ( Gim me some oven ) 4.3k and mix until just … Wrap well plastic... Half into one of the flours until completely blended up, at least 1.... 17, 2016 - you will love this Coconut-Lime shortbread cookies – Arden 's world, pingback coconut! On measurements – no, everything was as the recipe called for take a look around and enjoy tasty! With your fingers dough into a ball, then divide in half and press half..., email, and they were the best coconut lime shortbread cookies recipe for 15-17 minutes or... Sugar for the granulated sugar, extra best cookies they had ever eaten cookie cutters ( added. Into the bowl of your stand mixer method of glazing the cookies they have a,. Of sweets and bars and cookies for parties with Kristen Duke so I. Us all together round out onto a clean work surface your Thanksgiving meal bars. Shower 6 years ago with my friend, Amy friend, Amy curd on top coconut lime shortbread. Easily. ) all Rights 15-17 minutes, or just until bottoms start to brown water... 4 Cup gluten free flour ) 1/2 Cup white rice flour ; use a second sheet! Dessert Recipes - Capturing Joy with Kristen Duke they turned out fine ; but were a challenge always.
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