It’s elusive, though. Serve this Pork Pad Kra Pao(Holy Basil Stir-fry) over rice! Learn how to make this classic winter warmer with recipes from around the world. Crank up the heat to high, and add the ground pork, breaking it up into small bits and allowing it to crisp up. Add the basil, and stir-fry until wilted. Add garlic and chile peppers and cook until garlic starts to brown, about 30 seconds. Thank you! This site uses Akismet to reduce spam. Really nice take on one of my favorite meals! Increase heat to high. Stir-fry until pork is cooked through, 5 to 6 minutes. Stir in the chilies and cook for another minute. But it doesn't matter what name it goes by, because it all points to the same delicious, rustic, spicy stir-fry featuring the aroma of holy basil. Crank up the heat to high, and add the ground pork, breaking it up into small bits and allowing it to crisp up. this link is to an external site that may or may not meet accessibility guidelines. Add the chilies and cook for another minute. 300 g jasmine rice ; 1 tsp sea salt ; 1050 g water Pad Kapow Pork is my favourite Thai food. Pad Kra Pao – also spelled Phat Kaphrao or Pad Kra Pow is loosely translated from Thai as Holy Basil Stir Fry. The Kra Pao Moo Krob is like a non spicy version of the Pad Ped Moo Krob. The only slight problems are the shallots keep making me tear up like onions and it is a tad salty. It’s almost licorice-like, or perhaps fennel-like. This dish literally comes together in less than 15 minutes which is … When that happens in Thailand, Pad Kra Pao, a stir fried dish of minced pork with Thai holy basil, is a dish that comes to the rescue! I only ever eat this Pad Kra Pao with Pork. No gift befits the food-obsessed people in your life like a cookbook. Creator of quick and easy recipes for harried home cooks and official Woks of Life photographer, she grew up on episodes of Ready Set Cook and Good Eats. I think we could have named this Pork & Holy Basil Stir-fry a 10 minute Pork Pad Kra Pao stir fry because it was that quick and easy! Information is not currently available for this nutrient. So Pad Krapow Muu (pork) is fried pork with Thai basil. My secret to cutting shallots and onions is literally to wear a pair of swim goggles. https://www.foodforfitness.co.uk/recipes/thai-basil-pork-pad-kra-pao Add the sugar, fish sauce, soy sauce, dark soy sauce, and oyster sauce. https://www.alldayieat.com/recipe/pad-kra-pao-moo-stir-fried-pork-thai-holy-basil Sarah is the older daughter/sister in The Woks of Life family. Add pork and stir-fry until browned, about 3 minutes. Pad krapao (or pad kra pao) is a tasty Thai favorite. (de-seeded, if desired, and thinly sliced), 10-Minute Vegan Pad Krapow (Thai Basil Stir-fry). Serve over rice. It has a very particular flavor. Pad Kra Pao Duck with Chilli & Basil (150 THB) - 55 Pochana. Stir-fry for another minute and deglaze the pan with the broth or water. Heat 60ml oil in a wok or deep-sided frying pan over high heat. When I started cooking with it, I finally knew why people had such strong feelings about using it in this Pork Pad Kra Pao stir fry dish. Your daily values may be higher or lower depending on your calorie needs. THANK YOU! To obtain accurate nutritional information for a recipe, use your preferred nutrition calculator to determine nutritional information with the actual ingredients and quantities used. This popular Thai dish has many English names: Pad Kra Pao, Pad Ka Prao, Pad Ka Pow, Pad Krapow and so on. Add the sugar, fish sauce, soy sauce, dark soy sauce, and oyster sauce. This recipe is a keeper. I've tried the Kra Pao Moo Krob, Pad Ped Moo Krob (spicy), and pork larb, which were all amazing with the sticky rice! 55 Pochana is a legendary restaurant … Pad means fried and Krapow is the Thai name for the basil that is one of the key ingredients. Added some Shaoxin wine as I had it handy. I used minced chicken in this recipe but feel free to use other types of meat to make either Pad Kra Pao Nua (Thai basil beef) or Pad Kra Pao Moo (Thai basil pork… You’re welcome! Easy recipe and tasty too. One of my favourite dishes – across all cuisines . Add the holy basil leaves, and stir-fry until wilted. Tap here to receive our FREE top 25 recipe book! It has a decent nice taste but it's really not all that special compared to other asian stir fry dishes. Easy. (If you're really up for it, you can try to look for holy basil plants/seeds.) Stir in … A dish could bring back lots of childhood memories. Cook and stir until liquid has reduced by half, about 3 minutes. Add chile paste, onion, and bell pepper. 5 Thai chilis (feel free to add more or less. Pour in dark soy sauce, sweet soy sauce, and fish sauce. Set the pork aside. “I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began. Okay, about to get real serious about basil right now. Stir until well combined. Learn how to make pad kra pao (or pad krapow), with pork. With jasmine rice, it's perfection. Add chile paste, onion, and bell pepper. Thank you again! I’ve seen many websites use Italian Basil, Sweet Basil or Coriander as a replacement which is flat out wrong :P. We’re Bill, Judy, Sarah, and Kaitlin– a family of four cooks sharing our home-cooked and restaurant-style recipes. You would never see this in Thailand served without a Crispy Fried Egg, but other than that this recipe is spot on! Looking for more authentic recipes? Next time i will reduce the soya sauce a bit. Time and again, my worldwide web pursuits for solid recipes that I know my family will eat has landed me back here.”. Used kecap manis as I didn’t have oyster sauce . That said, if you’re not into the idea of growing this uncommon (here in ‘Murica, anyway) variety of basil in order to get your hands on some, I maintain that using cinnamon basil or even regular sweet basil is better than having no stir-fry at all! This pad kra pao (pork & holy basil-stir-fry) features a key ingredient: holy basil! 369 calories; protein 28.9g 58% DV; carbohydrates 24g 8% DV; fat 18.4g 28% DV; cholesterol 69.3mg 23% DV; sodium 2110.2mg 84% DV. will change the nutritional information in any recipe. Because your pan is over high heat, the liquid should cook off very quickly. Ingredients. I don t know if the recipe is authentic but man is it amazing!!! https://www.eatingthaifood.com/thai-basil-chicken-recipe-pad-k This is one of my favorite Thai dish and didn’t realize it is so easy to make. 泰式羅勒炒豬肉碎 THAI BASIL MINCED PORK WITH RICE (PAD KRA PAO) Borbor Singapore. This classic Thai street food is very simply made of rice, meat, and stir-fry Thai basil. In said recipes, we used what our local Asian grocery store labels as, “Thai Basil,” which is actually a variety of cinnamon basil. This spicy Thai Basil Pork or Pad Kra Pao Moo does just that for me. Serve with rice. :). The translation of “Pad Kra Pao,” is apparently “holy basil stir-fry,” so you can’t (technically) make the dish without this key ingredient. Pad Kra Pao or Thai Holy Basil Stir Fry is one of those dishes that seem like they’re complicated but are far from it. Phat Kra Pao Gai, Pad Ka Prao Gai, gai pad krapow, Basil Chicken with egg, ผัดกระเพราไก่ chicken, holy basil, rice, eggs Pad Krapow Gai Kai Dao is a version of "Pad Krapow" A contender for the most popular, and the most beloved, street food dish in ALL of Thai cuisine but made with chicken and topped with a fried egg. Add comma separated list of ingredients to exclude from recipe. Heat oil in a wok over high heat. Add beans, shallot and chilli paste, stir-fry until fragrant (1-2 minutes), add fish sauce and soy sauces and cook until pork … Factors such as brands purchased, natural variations in fresh ingredients, etc. Cook the pork and beans: Heat a splash of oil in a frying pan over medium heat. Nutrient information is not available for all ingredients. Stir-fry for … With jasmine rice, it’s perfection. Stir-fry until pork is cooked through, 5 to 6 minutes. Pad Kra Pao with pork. Amount is based on available nutrient data. Types of minced meat for pad kra pao. You can also use chicken breast if you prefer. We scoured the Asian markets in our area for holy basil, but could never find it. It’s sad, but it’s better than stir-fried meat WITH NO HERBS. In this video she uses chicken. Percent Daily Values are based on a 2,000 calorie diet. For this recipe, since holy basil would be a little hard to source here, we would be using sweet basil or Thai basil. In a wok over medium high heat, add the oil, shallots and garlic, and fry for 3 minutes. She loves the outdoors (and of course, *cooking* outside), and her obsession with food continues to this day. It sounded blah. Finally, we decided to take our only remaining course of action, just to see what all the fuss was about. Various online calculators also provide different results, depending on their sources. https://thaiest.com/thai-food/recipes/pad-kra-pao-holy-basil-stir-fry 200 grams of minced chicken or pork, depending on your preference. Prices are moderate and service is excellent - it's fairly easy to get a table … Khao soi is a Burmese … The thing about Pad Kra Pao is, you can order it at 10 different Thai restaurants and you will get it served 10 different ways. So glad you use Holy Basil like it should be! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Add comma separated list of ingredients to include in recipe. I prefer it with pork, and only with pork. And it only takes minutes to make. This pad kra pao (pork & holy basil-stir-fry) features a key ingredient: holy basil! One of the most favorite dishes in Thailand, Thai basil chicken, better known in Thai as Pad Kra Pao. Back to Pad Krapao (Thai Stir-Fry Pork with Basil). We bought a packet of seeds on the Internet, stuck ’em in our backyard garden, and waited. After a few weeks, the little holy basil plants started popping out of the ground: As the summer wore on, our holy basil crop grew and grew––and we now have a pretty serious holy basil patch in our yard––enough to make endless plates of pad kra pao (Thai holy basil) stir-fry. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I will readily admit I had no hopes for this recipe. Ingredients. Khao Soi is the quintessential northern Thai dish. Pad Krapao (Thai Stir-Fry Pork with Basil), Congrats! Thank you! It is one of the most popular Thai dishes, along with others such as Panang Curry and Pad … 6 cloves of Thai garlic or 3 large cloves of normal garlic. In a wok over medium high heat, add the oil, shallots and garlic, and fry for 3 minutes. Because your pan is over high heat, the liquid should cook off very quickly. The sauce is SO memorable and combined with everything else it s destined to become a repeat offender in my recipe box. We keep them in the kitchen drawer for just that purpose, especially around Thanksgiving, when we have tons of onions to go through! Ok, on to the pad kra pao stir fry recipe. Any suggestion on how to slice shallots without tears? Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add the chilies and cook for another minute. Man was I wrong!!! Caramelized Soy Sauce Noodles with Sweet Potato & Mushrooms, Cantonese Steamed Custard Buns (Nai Wong Bao). Using Thai peppers really adds some heat and smokiness! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Thai Ground Pork. The dish consists of stir fried pork mince with lots of birds eye chillies, garlic, Thai holy basil and a sweet soy sauce. Put the ground pork into the wok and cook, mixing the chili paste into the meat as well as possible, breaking up the meat and stirring frequently. Brown the pork in batches ensuring not to overcrowd the pan. This recipe is amazingly delicious!!! Khao Soi. Subscribe to our email list and be sure to follow us on Pinterest, Facebook, Instagram, and Youtube! TheWoksofLife.com is written and produced for informational purposes only. In any case, I was a fan. Add the sugar, fish sauce, thin/light soy sauce, ddark soy sauce, and oyster sauce. Stir-fry for another minute and deglaze the pan with the broth or water. When the pork is about half done add the onions, chilies and garlic. Increase the heat to high, and add the ground pork, … You saved Pad Krapao (Thai Stir-Fry Pork with Basil) to your. I followed the recipe exactly and served it with rice noodles. Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! Top with a fried egg, if desired. We’ve published several recipes on this blog that involve Thai basil, like this 10-Minute Chicken & Basil Stir-fry and this Thai Basil Beef. Add garlic and pork, stir-fry until beginning to brown (2-3 minutes). This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Info. Cook until onions are translucent and pork … Learn how your comment data is processed. Stir in basil leaves and season with pepper. This is also the kind of basil most commonly used in Thai restaurants here in the States, I believe. Pad Krapow is versatile too, it can be prepared with chicken, pork, beef, seafood, tofu, whatever you fancy really. R-3 Pad Kra Pao** at Lahn Pad Thai "Ordered the shrimp purses and two Pad Kra Pao - one w minced pork and one w chicken - loved it and would order all again!The shrimp purses were delicious - light, fluffy with a crunch near the edges… https://cookingwithteamj.com/pad-kra-pao-thai-basil-pork-with-rice-recipe That said, a few commenters on those recipes felt very passionately about our basil usage, suggesting—demanding—that we use holy basil in our recipes. The picture below is a bit old––we now probably have quadruple the amount you see there). 5 is the ideal amount for me). While we do our best to provide nutritional information as a general guideline to our readers, we are not certified nutritionists, and the values provided should be considered estimates. Allrecipes is part of the Meredith Food Group. And it only takes minutes to make. Chicken breast if you 're really up for it, you can also use chicken breast if 're. 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