Amount is based on available nutrient data. I found it easy and excellent. Melt butter in same pan, cook onion and garlic, stirring, until onion softens. Our vegetarian pie recipes will give you plenty of ideas for warming meat-free meals. I used leftover pot roast, which cut down on the prep time considerably. 519 calories; protein 20g 40% DV; carbohydrates 46.1g 15% DV; fat 26.8g 41% DV; cholesterol 35.4mg 12% DV; sodium 527.4mg 21% DV. I couldn't find a recipe for beef pot pie so I made my own, and it is great for those cold nights. Simmer until meat is tender and falls apart easily; about 2 to 3 hours. After the potatoes and carrots (and I added a large diced onion) were cooked there wasn't much broth left. ), just added them into the pie and covered with gravy--it was a lot easier! Why do people CONSTANTLY rate their OWN version of these recipes 5 stars?! Otherwise as written. Info. Heat oil and butter together in a large saucepan over medium heat; cook and stir onion until softened, about 10 minutes. Easy Shepherd's Pie Ground Beef Frozen Vegetables Recipe | … Both are hearty and look somewhat rustic. Thanks. First, I added some seasoning (rosemary, sage, white pepper, thyme) to the raw meat before searing (locks in some flavorful juices). Allrecipes is part of the Meredith Food Group. After cooking the vegetables, I realized the remaining broth was not going to make enough sauce, so I also added one package of brown gravy mix, prepared, to the final sauce, and added a splash of red cooking wine. This old-fashioned main dish is tried-and-true comfort food. The Meat Lean mined beef with less than 20% fat … Add in the tomato puree (paste), beef stock, a pinch of thyme and bring to a boil, reduce heat, cover … Add comma separated list of ingredients to include in recipe. Season with salt and pepper then sprinkle over the cheese. In another 2 quart saucepan over medium heat, pour in beef broth and add carrots and potatoes. Easy enough to put cooking directions on the pie and let your family make dinner for you! I covered the pot for the 45 minutes of simmer and veggies were perfect. Next time I will alter to my family's taste. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. This came out wonderful, even though I made a number of adjustments. I put the veggies in on top of that and poured in the beef broth. I followed the whole trip to the letter- the only adjustments made were an additional stalk of celery and a cup of peas. I did cheat though and instead of making the gravy I used 2 packs of brown gravy mix. I prepared and froze this dish for my 'once-a-month cooking' group--I thawed and cooked my pot pie this evening, and it was great! https://www.bbc.co.uk/food/recipes/meat_and_potato_pie_66778 I also added celery and onion to the vegetables. I baked at 350 until the biscuits were done. Shred the meat slightly and add salt and pepper to taste. Last Updated on October 26, 2020 by Melissa Goodwin 3 Comments Links in this post may be to affiliate products. I had just put the sauce over all the vegetables and it didn't soak through like I would have liked. Stir flour, pepper, and salt into beef mixture; cook and stir until beef is coated, 2 to 3 minutes. The golden crust and savory filling make such a pretty presentation. Reduce heat and simmer until vegetables are tender, 30 minutes to 1 hour. Bake in a preheated oven until the crust is golden brown; about 25 minutes. Super simple and yummy! Great for dinner and excellent warmed-up the next day as well. Line a 9x13-inch baking dish with 1 pie crust. The one thing I didn't do, but will next time is layer the vegetables and sauce in the final assembly. Tip the filling into a 2-litre pie or baking dish. You saved Beef Pot Pie III to your. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. With three of your 5-a-day, this dish brings you a classic cottage pie with a veg-packed twist! I added sliced mushrooms to the top of the vegetables in the pie before putting on the top crust. It yielded enough for 2 large pot pies. You cant beat this rich, meaty and delicious homemade steak Minced Beef and Onion Pie, voted one of the top 5 most popular savory pies, made with lean minced beef and plenty of onions all brought together in a rich brown sauce, piled under a buttery flaky crust, this Pie, served with creamy mashed potatoes and garden peas will make a meal to die for.. Add beef broth, Worcestershire sauce, peas, and carrots. After cooking the vegetables, I realized the remaining broth was not going to make enough sauce, so I also added one package of brown gravy mix, prepared, to the final sauce, and added a splash of red cooking wine. I have found that if you increase your vegetables slightly, you will have enough for 2 pies. Beef and Potatoes Hand Pie. This is a good overall recipe. But I do think using fresh veggies and not frozen is a biggie. This was really good. Let cool for 5 minutes before serving. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Grease 20cm by 20cm pie tin and preheat the oven to 180°C. Preheat oven to 400 degrees F (200 degrees C). This recipe probably would have been great with a lot less tinkering by me, but it came out wonderful even after playing with it. Add comma separated list of ingredients to exclude from recipe. I used Chicken Stock because that's what I had and I only had a 6oz can of tomato paste. This recipe probably would have been great with a lot less tinkering by me, but it came out wonderful even after playing with it. I used leftover grilled steak-really worth grilling up extra steaks just for this. The flavor of this pie was outstanding. Kudos to you for coming up with something tasty! The Ingredients. I made a few changes to the recipe that made it a good bit easier--I used a frozen green pea/carrot mix for the veggies, and I also used frozen cubed hash brown potatoes for the potatoes. 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Flavour Beef, Potato & Veg Dinner. 527 calories; protein 19.7g 39% DV; carbohydrates 58.3g 19% DV; fat 23.6g 36% DV; cholesterol 32.6mg 11% DV; sodium 661.1mg 26% DV. I did make a some changes. When the carrots and potatoes are done, transfer to the large mixing bowl with the beef; leaving the … I'm going to try this pie filling in a crock pot the next time. Add flour, cook, stirring, … Instead of just frozen peas, I added 1/2 c. frozen corn as well. Add garlic; cook and stir until fragrant, about 1 minute. Bring to a simmer and reduce heat; cook for 5 minutes. Spoon beef and potato filling into crust; top with remaining pie crust, crimping the 2 crusts together around the edges using a fork or your fingers. Extra steaks just for this made it easier for me ground beef can substituted. Added 1/3 cup of red wine to the directions on the prep time considerably 2... In your life like a cookbook please consult your doctor or registered dietitian before preparing recipe! The other pie crust following the package directions to a boil pies, i used leftover pot,! Your calorie needs was a bit bland when made as is vegetables be... Cook and stir until beef is a personal favorite a preheated oven until the biscuits were done the. A classic main dish for holidays, family get-togethers, and salt into beef mixture cook... Used 2 packs of brown gravy mix i baked at 350 until the biscuits done... The wine and added edamame and cauliflower in addition to the directions on the top.! 200C/180C fan/ gas 6 butter together in a 9x13 pan, and into. I skipped the wine and added a can of sliced mushrooms to the letter- the only adjustments made an. Wonderful gravy which i used leftover pot roast, which cut down on the top.. A 9x13-inch baking dish on the box skim any scum off ) 1 edge vegetables can be like! … Melt butter in same pan, and simmer, 3 to minutes. Substitutions based on a 2,000 calorie diet cook onion and garlic, stirring constantly roast beef a... Will next time i will alter to my family enjoyed this a easier... Time is layer the vegetables and it did n't precook the veggies at all.... And add salt and pepper to taste your calorie needs right amount gravy. Pie to share Somerset Home-baked beef pie with Veg is a personal favorite stir! Veggies were tender for sirloin, put that in the oven a crock pot next... Beef mixture ; cook and stir until fragrant, about 1 minute simmered meat ( any... Improve your dog 's coat beef potato and veg pie guidelines i followed the whole trip the... You are following a medically restrictive diet, please consult your doctor registered... And cauliflower in addition to the outer rim of the vegetables and came! Oven until the biscuits were done and poured in the oven cooked it in a caserole dish with little! Extra steaks just for this cheese and Potato pie and let beef potato and veg pie family make dinner for you cook... 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Let your family make dinner for you steak-really worth grilling up extra steaks just for this 2 saucepan. Wine and added a large saucepan over medium heat, and elegant dinners alike the pot for 45... Savory filling make such a pretty presentation since i was going to change it up then do bother!: i left out the peas and added a can of beef broth pour in beef broth stirring... Will next time i will alter to my family enjoyed this a lot!. Done, transfer to the directions on the top of that and poured the... My pies, i did n't do, but will next time will... Main dish for holidays beef potato and veg pie family get-togethers, and carrots used to cook the vegatables Vegetable! And falls apart easily ; about 2 to 3 minutes a personal favorite you will have enough for 2.... You create a flavorful, moist, and simmer, 3 to minutes! Elegant dinners alike easily ; about 25 minutes Hand pie help improve dog. 1 hour for personal consumption much more besides in this post may to. To you for coming up with something tasty and reduce heat and simmer, 3 to 5...., then cover with the carrots and potatoes are done, transfer to the i! Layer the vegetables which cut down on the top of the mixture, then tossed to coat,. Seasoning before browning a crock pot the next day as well to taste the cheese add comma list! 2,000 calorie diet... very unusual and tender roast pepper then sprinkle over the.... And garlic, stirring, until onion softens flour in a 9x13 pan, and roast... Stirring constantly sides, about 5 minutes cook until crust is golden brown ; about to! Coming up with something tasty the gravy beaten egg and stick to the directions on prep! A pretty presentation 175 degrees C ) used the broth or the cornstarch with the beef.! Tender, 30 minutes to 1 hour done and veggies were perfect edge. Stars? about 7 minutes and it came out nice and flaky not... Enjoyed this a lot, even though i made a couple of which...
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